You are viewing a single comment's thread from:
RE: Swedish long cooking prime rib "Kalops"
Aww thank you :D it is, and sooo simple to make &&&&& you get toons of leaft overs that holds, for ages ha ha Happy you like it :D
Aww thank you :D it is, and sooo simple to make &&&&& you get toons of leaft overs that holds, for ages ha ha Happy you like it :D