Timphan....!!!' , his typical aceh food .

Assalamualaikum best friend steemians .......... enjoy the time that has arrived and always successful greetings for all.
Friends of stemians and gentlemen, on this occasion time I want to share one of the typical cakes of aceh which became the cake kemulyaan, cakes provided at sacred moments, welcome cakes for children who come home from rantau, cakes that dikidang happy and grieving, be complementary to other cakes in aceh, the cake is timphan .
Companions must be familiar with timphan, but the best friend would not have known that timphan was a meaningful cake for aceh people, so the cake was used in expressing words for them (aceh boy) to be seen. Like "Uroe goet buleun goet timphan ma pegoet han teume taste". (Good day of the good moon timphan made mother can not be felt).
This word is very touching for them (the children of aceh) who are in rantaw at the time spoken this word by the person who uttered. Therefore if you are steemians play or tour to aceh try tasting kueh cakes, God willing surely friends will say "delicious too yes". In addition to the self of the soft cake, the cake also bersyariat, why I say bersyariat, because the cake is wrapped in banana leaf bud ..hehe .... So disegi cleanliness, the cake is guaranteed clean sterile alias. Try it .....!? !! When friends try to timphan the contents of coconut, God willing friend will want to feel the timphan the contents serikaya, if it has felt that serikaya, friends will try limp with a purple look. Do not drool first friend .... hehe .... Burh to aceh, Insyaallah sure all friends will not regret.  Until here our friends first talk about timphan, God willing I will connect on another occasion.

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