Eid Tomato Polao

Tomato is one of the few vegetables available in the whole year. Apart from eating salad, this variety of tea-sweet taste can be cooked in a variety of ways. Tomato polao can also be prepared with tomato.
So, guests can make delicious Tomato Pulao at the Eid House.

Let's learn how to make tomato polao.

Materials

Rice 2 cups, chopped onions, 3 cups of tomato, 1 cup of ghee, half cup of ghee, half a teaspoon of green chili, 4 tablespoons of tomato puree, 3 tablespoons of salt, and 1 tablespoon of garlic paste.

Ginger curry 1 teaspoon, salt to taste, 1 cup of tomato juice, 1/2 cup of onion beaver, 3 cups of cardamom, 3 pieces of cinnamon cloves, 3 to make.

Take away the water by adding half the rice. Grate the great in frying pan, add cardamom, cinnamon, cloves, and zeroes.

Give onion, garlic, ginger, and tomato in between. Take a little bit of tomato puree, salt, pepper.

Garnish with tomato juice well. After that stirring the steamed rice and stirring it after 3 minutes, serve it with baristas.