What People Eat For Breakfast Around The World

in #food7 years ago

Each of us has a particular idea of breakfast that’s unique to our surroundings and the community we live in. For some people breakfast means eggs and bacon, for others it might be oatmeal, some will have a smoothie and others will just grab a coffee on their way to work or skip breakfast altogether. What’s interesting is that breakfast looks very different in different countries, so we thought we’d show you what people eat for breakfast around the world and you can compare and contrast. Maybe this will inspire you to change up your breakfast menu.

  1. Sweden
    Traditional Swedish breakfast usually features open sandwiches, eggs, or some cereal and fruits. Lots of Swedes also have porridge or muesli in the morning.
  2. China
    Chinese breakfasts are usually very filling and quite unusual for Europeans. The Chinese are no strangers to having fried rice or fried noodles with ham, pork and veggies for breakfast, but they can also have pancakes, congee or steamed stuffed buns. There’s a lot to choose from.
  3. USA
    These days most Americans just have cereal and a cup of coffee for breakfast, but if we’re talking about a traditional American breakfast there’s two options: savory and sweet. The savory one consists of eggs and bacon, and the sweet option is pancakes with syrup or fruits.
  4. Thailand
    In Thailand there is no strict distinctions or rules when it comes to what foods should be eaten at what time of day. You can start your day with a pork soup, or noodler or even fried chicken. You can even have a bit of everything at once.
  5. Turkey
    A Turkish breakfast usually consists of an omelette, some cheese, olives, bread and fruit. There’s a lot to choose from and you’re guaranteed a lot of nutrients in your first meal.
  6. Brazil
    Breakfast isn’t a big deal in Brazil. Most people here just have coffee and some toast or Pão de Queijo, which are bread balls filled with cheese. The word they use for breakfast is café de monhã, which literally means “morning coffee”, so it’s rarely a big meal for them. Instead they usually have a big lunch.
  7. Morocco
    A traditional Moroccan breakfast usually consists of coffee, orange juice, sweet pancakes with honey, some goat cheese, olives and fried eggs. Of course you don’t have to eat all of these things at once, but these are the usual choices you get.
  8. palestine
    A traditional palestine breakfast dish is called shakshuka. It consists of eggs poached in tomato sauce with onions, cheese, chilli peppers with cumin and garnished with some parsley.

thanks for read , good night .

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