Hyderabadi Dum Biryani

in #hyderabadi • 7 years ago (edited)

Recipe - http://www.bawarchi.com/recipe/hyderabadi-dum-biryani-oetp1Rihadbbc.html

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Some say the is closer to the original Iranian recipe than the Mughlai one. It originated in the kitchens of the Nizam where the royal cooks marinated meat overnight with spices and then soaked them in yogurt before layering with long-grain aromatic Basmati rice and cooking in a sealed handi. The biryani is redolent of fried onions, a lot of spices (some not used in Lucknowi biryani) and dry fruits.

more coming

#biryani #iranian #recipe #food
7 years ago in #hyderabadi by
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     7 years ago 

    Welcome to the platform, I wish everything work out for you. It’s not easy here but not difficult neither but just ask an extra effort, engagement is the key good luck I’m @zohaibkhan Start by following people and they will do the same.

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     7 years ago 

    thanks for caring my post

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