The Benefits of Shrimp

Benefits of Shrimps for Body Health
Ketak shrimp is one of the coral reef shrimp that is often found in the Indian Ocean and Pacific waters. Ketak shrimp is one of the shrimp that has a high purchase price because the shrimp still has various benefits that are very good for the body.

1. Maintain heart health
   Eating shrimp is useful for maintaining heart health. Because in the shrimp ketak has a variety of content one of which is fatty acid content that can be used to reduce bad cholesterol so as to prevent clumping of pieces of blood fragments that cause disturbed heart health. For those of you who want to avoid various heart ailments and maintain heart health you can consume shrimp as a solution. Some things that are beneficial for other heart are the benefits of fish, the benefits of sweet tea and the benefits of carrots. 2. As a diet menu
   Shrimp shrimp can actually be used as a diet menu because in the shrimp the ketak has low energy calories so it is consumed by someone who wants to go on a diet. Shaved shrimp is also one of the food recommendations for someone who is on a diet program. Besides shrimp, the things that can be consumed for the diet are the benefits of apples, the benefits of brown rice and the benefits of bay leaves for diet

1. Maximizing the function of vital organs
   The content of vitamins contained in the warehouse can still be useful to maximize the function of vital organ organs contained in the body. The function of vital organ organs contained in a healthy body will help to avoid various unwanted diseases. For that consumption of shrimp will help to maintain the health of your body.

1. Meet protein needs
   The benefits of protein contained in the shrimp are very easily absorbed by the body, so that the shrimp can be used to meet the protein needs in the body. Sufficient protein needs will help to maintain a healthy body.

1. Prevents low blood pressure
   One of the benefits of consuming prawns is that they can prevent the occurrence of low blood pressure. This is because the content contained in the shrimp does not play a role in the formation of red blood cells which helps to meet the needs of blood cells contained in our body. With the fulfillment of the needs of blood cells in our body, we will avoid low blood pressure or anemia.