Roasted coffee is truly a work of art

The time, effort, and energy that goes into creating coffee is not to be understated. These beans, from L to R, originate from Peru, Ethiopia, and Sumatra. Notice the differences!

Coffee beans are actually the “pit” of the coffee cherry, and getting from the farm to your cup takes much hard work and many resources from a large number of people. Savor each bean! ☕️💚