You are viewing a single comment's thread from:RE: SLC-S22W2 |Curso de panadería: Tipos de masa y creacion de pan dulceView the full contextrossnenye (69)in #bakery-s22w2 • yesterday My entry https://steemit.com/hive-180301/@rossnenye/slc22-w2-bakery-course-types-of-dough-by-rossnenye