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RE: How to fuck up a cake on a yearly basis

in #baking6 years ago

LOL

The dough still contains a lot of butter and white flour, and the cream in the filling isn't exactly healthy xD All we saved was roughly .... oh wow, 560 kcal.

I do not want to know how many kcal this cake has total.

I do not.

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You DO want to make a cake, right? Otherwise, you can always serve a 100% healthy, zero kcal alternative to your guests:
Picture1.jpg

Ohhh it's even vegan and gluten/lactose free! Also non-GMO! amazing.

Just ask me 😎