How the cappuccino works

Cappuccino

Cappuccino A kind of coffee, this word means small cup, and cappuccino is characterized by delicious foam on the cup surface. Consists of milk, instant coffee, sugar, and water. The Italians were the first to make this drink and were famous for it. They were also famous for pasta and pizza, and we often drink this drink in restaurants and cafes. In this article and beyond the world of restaurants and cafes we offer a way of working cappuccino at home.

Home cappuccino

1- Ingredients

• A cup of instant coffee.

• A cup of sugar is preferred to grind to ensure that it dissolves when mixed.

• Cup water.

• A cup of milk.

*** How to prepare ***

Place the water, instant coffee and sugar in a deep bowl, and mix the ingredients with the mixer until the solution turns into a heavy-duty mixture that is similar to the cream. If the container is turned down, the ingredients will not fall off. Place the mixture in a plastic container and make sure to close the container tightly, place the container for an hour in the refrigerator before use, and you can then put it in the freezer for the coming times. Place the milk in a saucepan to boil, then mix the egg white (or manual) egg milk into the milk, forming the white foam that will be placed with the brown foam that we have previously made. Remove the closed container from the refrigerator, prepare the cups for serving, and then place a suspension of the sauteed material in the can. (This material is separated as two layers if placed in a freezer but not frozen.) Try taking a spoon vertically to take the light layer and the dark layer. Put the milk over the skimmed material slowly, then add the milk foam to make a white and brown foam, and if you want, you can use the burnt sugar (from the cream-colored carton) and shape it with sugar. Enjoy your homemade cappuccino cup.

It should be noted that these ingredients will make you a large amount of foam, milk is as much as you want to provide, and the remaining foam to be used for other times. The cups used in the measurement of quantities can be changed freely or doubled or half, with the need to keep the quantities of coffee and the preparation of water and sugar equall

*********** Cappuccino with cream ********

*** Ingredients ***

1- Two tablespoons of instant coffee (ie Nescafe).

2- Cuba hot water

3- tow big spoon of sugar.

4- A cup of cream.

5- Four tablespoons powdered milk.

**** How to prepare ****

Mix the coffee with water and milk.

Pour the mixture into the electric mixer and add the sugar.

Mix well and add the cream.

Mix ingredients to blend.

Divide the cappuccino on two cups and serve.

******************* Videos of cappuccino ****************

            http://www.dailymotion.com/video/x5ke692