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RE: Coffee's of the world - Nicaraguan Maragogype (the Elephant Bean)
Here I am in my other persona. LOL! I can only begin to imagine how good coffee tastes with freshly roasted beans. As it is, I have a coffee maker that grinds the beans before making the coffee. I also have a coffee press which I enjoy now and again too.Ahhhh! Coffee! I can smell it.
Everyone smells the coffee when I am roasting it - like it or not! I am quite lucky that I can roast coffee to sell, and also roast coffee to demonstrate the machine to potential buyers of the Turkish manufactured equipment. In a way I find it very much like Steemit, you develop a skill and then share it with people wanting to learn - and then they get much better then you and go off an become successful!
It's great to be able to do what you love and make a living at it too!