Ngohiong - Ang SarapsteemCreated with Sketch.

in #dlike5 years ago

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Ngohiong - a deep-fried battered rice-paper roll filled with jicama, ubod, minced pork, garlic and onions seasoned with five spice powder. Its a very popular street food in Cebu, Philippines.
For 1 steem, you can buy 4-5 pieces of ngohiong.


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