"Ayam kentang msak kecap"
Bahan :
-500 kg ayam
-250 kg kentang
Bumbu :
4 siung baput,
3siung bamer,
3 butir kemiri ,pala merica scukupnya,
1 lmbr daun salam
2lmbar faun jeruk,sdikit asam jawa.bila ingin pedas bs ditambhkan cabe rawit
Cara memasak :
Rebus ayam yg sudah d ptong" kira" 15 menit
Smua bumbu d hluskan kecuali daun dalam & daun jeruk.tumis bumbu yg tlah d hluskan msukan pot kentang & ayam tmbhkan air dan kecap manis ,setelah kntang agak empuk & air mnyusut koreksi rasa angkt & sajikan. dgn d tsburi bwng goreng...
Selamat mencoba
)
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