Chicken Meatballs

meatball is very fun in the community around here because it tastes good and quality and cheap can be in the message through through phone service to around the stall my friend is very often able to order and very bestseed meatballs business.

any processing material is easy
Ingredients
5 servings
300 gr chicken meat cut small2
4 pcs ice cube uk 2 x 2 cm
1 tablespoon finely chopped garlic

1 tablespoon fried onion
2 tablespoons starch
1 egg white btr
1 bgks royco beef flavor
1 teaspoon pepper powder
1 tsp sweet soy sauce
1/2 tsp black soy sauce
1/2 teaspoon salt
1 teaspoon mushroom / flavor broth
1/2 tbsp baking powder
1 tbsp cooking oil
to taste water ice for marinating meatballs
water stew meatball
to taste enough water
1 bgks royco beef flavor
Step

1.Enter chicken meat + ice cubes to food processor process until smooth ,,,, skm 5mnt ... insert other materials..process again until bnr2 fine kira2 5mnt .... jgn kelama, Ωtär bakso ripe due to the long process .. meatball menjd less chewy.

1. Meat meat that is ready ,, insert into the bowl ,,, slammed as much as 4 x or up to see kalis.panaskan water + royco to boil first ,,, turn off the stove ,,, make a circle with fist dough in hand.

2. Enter the sphere of meatballs to the hot water td ... do until run out ,,, turn the cook stove with small fire ... until ripe ± 25 mnt.usahakan water cm boil with little bursts.

Lift the moult meatballs ,,,, insert lgsg into ice water .... how sprt this ak will make the texture of lbh meatballs bounce again.

Drain baksonya kalo da dingin.bakso ready to be used for meatball sauce, meatballs roasted etc.
well that's the story about meatball food typical indonesia hopefully useful story from me.

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