Thank you very much for reading and commenting on my post @riverflows, I also love chilis give an incredible flavor to meals, my mom uses it almost daily. The trick is in the soil, the fertilizer and the watering that you give to the plants. To make these beds I used a fertilizer made by the trunk of a tree that in my country is called pericoco, when it decomposes it absorbs a lot of water and keeps the soil moist, which helps to grow and develop the plant better. I show you in a photo that is the pericoco, observe how I press it and see the water inside.