A Number Of Acehnese Culinary Dishes In Commemorating "Maulid"

Hello steemians

As you see the following. this is a menu of Acehnese cuisine in celebrating maulid. a variety of cuisines were provided by the Acehnese community at that time (maulid).

One of the most popular dishes at the time was chicken and mutton. but the Acehnese people make dishes in a regional specialty, as you see here. Acehnese people prioritize rice wrapped in banana leaves, that's what looks interesting.

Is it any different from ordinary rice! yes it's very different, one of which is rice wrapped in banana leaves, there is a delicious aroma. you may try it. and there is also a taste of storks. because of that the Acehnese deliberately wrapped rice with banana leaves.

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