Iced Vanilla Thai Coffee

This iced vanilla-flavored Thai coffee is the perfect summer drink! This easy coffee drink in made with sweetened condensed milk, which makes this drink very rich and creamy! Make the coffee and cream ahead of time and store in your refrigerator for whenever you need a coffee boost!

RECIPE

Ingredients

8 cups (1.9L) strong coffee, chilled
14 ounces (414ml) can sweetened condensed milk
1/2 cup (118ml) half-and-half, or whole milk
1 teaspoon vanilla extract
ice cubes

Instructions

1- Prepare the coffee first: if using a French press like in video, add 1/2 cup ground coffee for every 8 cups. Place coffee into refrigerator to chill completely.
2- In a cup or bowl, combine the condensed milk, half-and-half and vanilla.
3- To assemble drink, spoon in desired amount into glass and top with coffee; stir to combine. Top off with ice cubes and enjoy!
4- Store the coffee and cream in the refrigerator between use.