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RE: Throwback Thursday: Tonkatsu (Fried Pork Cutlet) w/ Japanese curry. Recipe + Progress pics

in #food7 years ago

curry is nice but its also on the otherhand harmful to our health. We have natural things to cook with instead of curry(or other flavours). We can use Nutmeg: the spice made from the seed of the fragrant nutmeg (Myristica fragrans) tree. The spice has a distinctive pungent fragrance and a warm slightly sweet taste; it is used to flavour many kinds of baked goods, confections, puddings, potatoes, meats, sausages, sauces, vegetables, and such beverages as eggnog.