Elegant noble French dessert, Mont-Blanc[蒙布朗]

Montblanc is a French cake made of chestnut mud.蒙布朗是一款使用栗子泥制作的法国糕点 

Just family relatives send so-called taste like super sweet potato chestnut chestnut, it is not difficult to peel sweet potato skins, as with sweet potato to do montblanc.

Material Science：

Puff pastry 4

Sweet potato mud 150g

Fine granulated sugar 50g

Cream 30g

Cream cheese 100g

Green tea powder 2G

Yinzhu sugar amount

Oven middle, upper and lower fire 200 degrees, bake 20-25 minutes

Practices:

1, with a round cut die diameter 7cm of the puff pastry into circular, and then use the fork to puff pastry with a small hole, into the oven baking;

2, steamed sweet potato peeled and cut into two bowls after 100g and 50g, many that adding 20g sugar, less that add 30g sugar while hot into the mud;

3, will be added to the 100g cream sweet potato mud mixing evenly;

4, sweet potato mud and light cream after mixing evenly sift;

5, green tea powder and sieve into the sieve of sweet potato mud mixed evenly, pour the mashed potato into a pastry bag can be decorating mouth MNT blanc;

6, cheese, cheese, put in the room temperature softened before the egg whisk to smooth, and then joined the 50g sweet potato mud mixed with cheese mashed potatoes do a good job;

7, cooling pastry on the bottom of a small piece of sweet potato, potato, sweet potato and then to cheese in the mud into the conical spiral around;

In 8, the cheese mashed potato surface upward spiral out of mashed potato and green tea MNT Blanc, sugar can be decorated on the surface of silver.

TIPS

1, puff pastry commercially available off the shelf, do it roll into the thickness of the 3mm approach, please stamp here;

2, poke holes pastry is to make pastry overall expansion more evenly in the baking process;

3, sweet potato mud to sift the taste will be fine;

4, mixed with cream cheese, sweet potato mud can be used without screening can not crush too much, a little bit of the state of the sweet potato particles mixed with cream cheese, cheese mashed potatoes taste will be more abundant;

Sweet potato in block 5, MNT Blanc also can be replaced with chestnuts, with nothing in the mashed potato cake in dairy milking directly on the bottom line.