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Eggcellent!

Yep!! It's an eggciting time for hard boiled eggs! LOL! I never would have thought of egg-cellent!! Good one!

LOL... I get "stuck" making deviled eggs for family get-togethers during Thanksgiving (twice), Christmas eve, Christmas day, and Easter. So I have become a deviled egg aficionado ​😄. Sometimes I add bacon and green onion on top of the paprika. My mix has a secret ingredient, but I won't tell you that it is a smidgen of horseradish.

Wow, reading your description with the bacon, green onion, and horseradish almost caused me to salivate on my keyboard!! Shame on you!! :)