Strawberry cream dessert

INGREDIENTS
400 grams of strawberries
200 ml of sweet milk
25 grams of sugar
1 vanilla bag
25 grams of starch
2 fresh almonds
2 tablespoons of powdered sugar
For decoration:
chocolate mushrooms
strawberry strawberries
decoration ornaments

Strawberries are well washed under running water and leaked.

Stir well the sugar, vanilla and starch and thin with the sweet (boiled) milk. Give the composition low heat and stir until it thickens. Take the pot from the fire and let it cool, stirring the composition from time to time.

When the strawberries drained out of the water they mix, to obtain a pyreus.

The two whites (absolutely fresh!) Mix hard foam with two tablespoons of powdered sugar,

Stir the white foam with the strawberry pepper and then add the milk, sugar and vanilla mixture, cooled in the meantime until it is homogenized.

Pour into cups and decorate with: chocolate nuggets, strawberry slices, decoration ornaments ... Give the cups in the fridge and the strawberry cream is served when it's cold.

good appetite!!