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RE: Snails err Escargo, Bon appétit!

in #food8 years ago

I just read about Balut. My stomach turned a little. But why? I eat eggs. I eat chicken. (I have only had duck once, but would eat it again. ) So why not Balut? I eat sardines. Those have soft bones. I think i would just have to do it and not think about it too much. I don't know! !

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For me I think its the beak, the feathers and possibly the feet. I saw someone attempt to eat it once on the Amazing race and I almost retched. @clickinchicken