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Spicy mussels cook by coconut milk

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This is mussels cooked by coconut milk and it very good tastes. this is the most i like. so easy to make it.

Recipe!

Ingredients :

• 2 lemongrass, crushed (not to soft)

• 1 medium onion, finely chopped

• 300 ml medium liquid milk

• 1 teaspoon salt

• 2 teaspoons sugar/brown sugar

Finely spiced :

• 4 pieces of chilli pepper

• 4 chili pepper

• 3 cloves garlic

The steps :

1. Wash clean mussels.

2. Sauteed flavor fine until fragrant, enter the lemon grass and medium onion. stir again until the onion wilt.

3. Enter coconut milk, sugar and salt, stir until boil.

4. Then fill mussels, stir until mixed all.

5. Correction of sense, reduce the flames, close skillet, cook continue until coconut milk is low and spices pervasive.

6. Turn off fire cooker, mussels ready presented.

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Thankyou for reading my writing
Hope you like It
@food-life