Banana nugget
Banana Nuggets and Spices:
4-5 pieces of banana horn
10 tbsp of bread flour
Right amount of oil
Coating Material:
5 tablespoons of wheat flour
1/4 tbsp butter
Salt to taste
1/2 tbsp sugar
Vanilla to taste
Enough water
Topping material (optional):
Milk chocolate compound
Matcha chocolate compound
Sweetened condensed milk
Cheese
Biscuits Oreo
Milo Powder
Choco caviar
How To Make Banana Nugget:
- Cut one banana into 2-3 parts, depending on the size of the fruit.
- Mix the flour with butter until smooth and rolling. Add salt, sugar, and vanilla. Mix well.
- Add water until the dough is thick. Stir well evenly and there are no blobs.
- Insert the banana pieces into the dough until all the parts are coated. Roll the bananas that have been dressed in panir flour until evenly distributed.
- Fry the bananas in hot oil until the outside is cooked. Set aside.
- Add toppings to your taste.
- Banana nuggets ready to serve.
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