I travel the world Part 83: CRAAAAB in Seoul !!!

in #food8 years ago (edited)

 

When it gets cold a hot-stone Bibimbap is perfect

I like Korean food for its variety of starters (you usually get 5-10 free of charge starters). After you tried the starters you start thinking damn thats so good I don't need anything else ;) 

Bibimbap and Bulgogi are my favorites but if you go to Seoul only Amateurs order meat dishes... 

Korean starters are fantastic

10 Ingredients Bibimbap

Red Sticky-rice with egg

Korean Spicy Soup with Tofu

Hot-Stone Bibimbap

Korean Pancake (Nira Asian Vegetable)

And finally the Famous Korean CRAB!!!! (RESTAURANT)

So if you are a Korean Food expert you won't go to a Barbeque place. The real Connaisseurs know that CRAB is the real deal in Seoul. It is not cheap but the Korean way of preparing CRAB is very tasty and I totally love it. Can you see this Orange Crab Miso? You suck it out and it is so fantastic.... I could eat 10-20 of these crabs but my budget won't allow that ;) So 3 per person are usually the max... 

I can recommend Restaurant Pro Ganjang Gejang Sinsa 

Remember: If you go to Seoul find a CRAB place and don't concentrate on meat.. Meat is best in Japan anyways...

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I absolutely love crab legs... to the point I am getting hungry thinking about them right now. That looks like an entirely different animal right there though... I will have to try it :)

;) yeah this is not about the leg. do you see this orange miso. you have to suck that out !!! it is insane...

Better or worse than legs?

different. the legs are meat. the miso is well something tasty but totally different.
I love legs as well ;)

Man, what are you doing???
Every steemian will become fat because of your posts lol

so true but I can't help it... I have to post. it's an addictction

LOL I have the same problem!

Ok now I'm hungry... haha looks amazing :)

;) the crab miso is amazing...

The crab in the picture is called 'Gan-Jang-Gae-Jang' in Korean. It's a Korean Set Menu with Soy Sauce Marinated Crab. I like the crab mixed with Korean traditional hot source. Enjoyed your post :)

thank you for the name. I can never remember it ;) there is another favorite of mine. Samugetan. dunno if i wrote it right. its an incredible healthy soup...