Quick and Easy Lemon Posset

Hi everyone, today i am going to tell you how to make this quick and easy dessert. It is light and fresh, perfect for summer time and super tasty. So here is what to do.

Ingredients :
• 1 litre double cream
• 3/4 cup sugar
• 4 lemons
• 1 bag mixed berries

This amount serves 8 portions.

Method :

• Put cream and 1/2 cup sugar into a saucepan and bring to the boil, stiring occasionally.

• Squeeze and strain the juice of the lemons and add to cream when boiling. Turn down yhe heat and leave to sommer for 3 - 5 minutes.

• Pour into serving bowls and leave until cool, once cooled putcinto fridge and leave for 3 hours to set.

• To make a mixed berry compote to top of this delisious summery desert just put mixed berries into a saucepan and add the remaining 1/4 cup of sugar, simmer until berries have softened and
Juices start the thicken slightl. Once chilled place a spoonfull ontop of your set lemon posset.