Cake Layer Tradisional

in #food7 years ago

Peaceful greetings to the steemian friends wherever you are, may all in a healthy state wal'afiat,

This time kuliner01 want to give information about traditional food "cake layer"

One of the popular snack market is the layer cake. You are certainly familiar with this one because its existence is easy to find, especially in traditional markets. Layer cake has several variants, one of which is a layer of rainbow cake.

This rainbow cake besides having a nice taste and sweet, it looks so beautiful and attractive. The colors of the rainbow on this cake make everyone tempted.

This layer of rainbow cake is suitable to be enjoyed at a casual event together with beloved family. The presence of this cake in the midst of the family will make family gathering becomes warmer.

You can easily make a rainbow cake recipe at home. How to make it easy and materials needed materials even practical and economical. Curious and want to know the recipe and how to make it? To find out you can see the discussion below.

Decorative Material of Lapis Rainbow Cake, Sweet and Beautiful

800 ml thick coconut milk
150 grams of starch
2 tablespoons of butter
3 pieces of pandan leaves
300 grams of sugar
300 grams of rice flour
1 teaspoon salt
Food coloring with 7 colors of rainbow

How to Make a Rainbow Decorated Cake Dough

  • The first step is to prepare the pot and put the thick coconut milk into the pan together with salt and pandan leaves that have been washed beforehand. Boil the coconut milk while stirring slowly until boiling. After boiling, remove and strain the coconut milk.
  • Boil and reheat the coconut milk you've filtered. Then add the butter and sugar into it. Stir until welled until the sugar dissolves. If you have, set it aside first.
  • Prepare the container, then mix the starch and rice flour into the container. Stir until evenly distributed.
  • Pour the boiled coconut milk bit by bit. Stir or knead until the dough is soft and smooth.
  • If it is, for the dough into 7 parts. Then for each dough add food coloring that has been prepared. Stir in dough that has been dripped food coloring until evenly distributed.

How to Make a Rainbow Cake

  • Prepare a baking sheet, then spread a baking sheet using margarine to taste and cover with plastic.
  • After that, input the pan in the steamer. Wait a few moments until the pan is hot.
  • When the pan is hot, pour the batter in the order of the rainbow colors to the pan. However, to pour each dough wait in advance the previous dough hardens, then pour the next dough afterwards.
  • After all the dough runs out, steam this rainbow cake for about 20 to 30 minutes or until done.
  • Once cooked, please turn off the stove and remove the baking pan. Let stand for a while and wait a while until the cake is cold.
  • If it is cold, you can simply cut it up.
  • Prepare a place or serving plate and serve this rainbow cake on the serving plate. Only then can you directly serve it.
  • This beautiful rainbow cake is ready to eat. To be more delicious you can enjoy it with a cup of warm tea.

So is the traditional food in Indonesia cake layer for those of you who have not tried it please come to aceh to taste it.

Don't forget to follow and upvote me @kuliner01

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Great food pic's. I'll be following to see your future blog posts!