Keueng sour sauce Aceh

Peaceful greetings to the steemian friends wherever you are, may all in a healthy state wal'afiat,

This time @kuliner01 will share about aceh food is "sour sauce keueng"

Keueng acid is a blend of Aceh's special spices from a combination of fine spices with sunti acid. Sunti acid is a spice made from starfruit that has been fermented and has been through the drying process for several days. This seasoning is a special ingredient in any processed aceh cuisine.