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RE: Why we should eat insects

in #food7 years ago

I tried insects ONE TIME in South Korea.

Never, EVER again am I doing that.

It was some kind of silk worm and it had a very bitter taste. I know things that don't taste all that good are usually good for you but I darn near threw up from it!

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haha, boiled silkworms are surely an aquired taste. Not exactly my favourites. How did you like south korea tough? Your Vlog looks interesting!