How to cook delicious fish tuna with green chilli
TWO LANGUAGE ENGLISH AND INDONESIA
ENGLISH LANGUAGE
Hello all...!!!
Today I want to share recipe with you : How to cook delicious fish tuna with green chilli
this food looks simple but it feels very delicious, this food when we eat mixed with rice to make it delicious and this is also a side dish of rice to increase our appetite
Have you ever tried to cook a meal like this, if you have not, you should try it, I guarantee you will love the delicacy of the flavors you get from this food
How you want to try it, Here are the ingredients and how to cook.
INGREDIENTS
THE MAIN INGREDIENTS :
- 500 grams of fish tuna
- 20 grams cooking oil
- 1 cup coconut milk
- 7 green chilli
- salt to taste
INGREDIENTS ARE SLICED :
- 2 cloves Shallot
- 2 cloves garlic
- 15 curry leaves
INGREDIENTS ARE MASHED :
- 20 cayenne pepper
- 5 red chilli
- 2 cloves Shallot
- 2 cloves garlic
- 3 dry star fruit or 1/2 tomato
- 1/4 tablespoon turmeric powder
- 1/4 tablespoon coriander powder
HOW TO MAKE :
- clean up all the ingredients then cut according to taste and rinse thoroughly
- Boil fish tuna
- Set skillet
- heat the oil
- stir-fry until fragrant slices of material
- enter materials are mashed
- wait minute while stirring
- enter fish tuna and green chilli
- enter coconut milk
- Add salt
- Cook until cooked
Finished
- Mix with rice when we enjoy it
This recipe I write in Aceh Indonesia in the hope of being useful and you like my work
You like it follow me @silvia Thank you very much
INDONESIA LANGUAGE
Halo semua...!!!
Hari ini saya ingin berbagi resep dengan anda : Cara memasak ikan tuna dengan cabe hijau yang lezat
makanan ini terlihat sederhana tapi rasanya sangat lezat, makanan ini saat kita makan dicampur dengan nasi agar lebih enak dan ini juga lauk nasi untuk menambah nafsu makan.
Pernahkah Anda mencoba memasak makanan seperti ini, jika belum pernah, anda harus mencobanya, saya jamin anda akan menyukai kelezatan rasa yang anda dapatkan dari makanan ini.
Bagaimana anda ingin mencobanya, Berikut adalah bahan dan cara memasaknya :
BAHAN YANG DIPERLUKAN
BAHAN UTAMA :
- 500 gram ikan tuna
- 20 gram minyak goreng
- 1 cangkir santan
- 7 cabai hijau
- garam secukupnya
BAHAN YANG DI IRIS :
- 2 siung bawang merah
- 2 siung bawang putih
- 15 daun kari
BAHAN YANG DIHALUSKAN :
- 20 cabai rawit
- 5 cabe merah
- 2 siung bawang merah
- 2 siung bawang putih
- 3 buah belimbing kering atau 1/2 tomat
- 1/4 sendok makan bubuk kunyit
- 1/4 sendok makan bubuk ketumbar
CARA MENGOLAHNYA :
- Bersihkan semua bahan lalu potong sesuai selera dan bilas sampai bersih
- Rebus sebentar ikan tuna
- siapkan wajan
- Panaskan minyak
- Tumis sampai irisan harum bahan
- Masukkan bahan yang dihaluskan
- Tunggu sebentar sambil diaduk
- Masukkan ikan tuna dan cabai hijau
- Masukkan santan
- Tambahkan garam
- Masak sampai matang
- Selesai
- Campur dengan nasi saat kita menikmatinya
Resep ini saya tulis di Aceh indonesi dengan harapan bisa bermanfaat dan anda menyukai karya saya ini
Kamu menyukainya ikuti saya @silvia terima kasih banyak
looks good
Thank you
no problem, your welcome
Saleum Ramadhan @silvia
Berkah selalu... Mangat that nyan
Ya, nyan menu saur kamoe..
Wooooww, santap sahurr
Ya sangat enak dimakan di waktu saur..
Terima kasih ya
Lemak mabok nyan keu teumon buka puasa...bereh2
Keu Teumoen bu saur nyan lon masak..
Nyoe untuk berbuka jet sit... 😂 😂
Nyoe lon buka ngon sahur hn beda menu ban mndum lewat😁😄
pingin cepat" makan sahur ni😂
Hahaha Thank you beh. . 😆
So nice.
Pos yg sangat bagus kawan saya selalu menikmati pos ini.
Terima kasih sudah berkunjung ☺️
Cukop mangat nyan ka @silvia
Bu beu seuum mangat konlee nyan.
Ya, cocok ta pajoh dengan bu su um di wKtu saur..
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Kak @silvia postingannya bagus2,👍
Terima kasih teman
You are welcome kak..