sauteed spinach (Aceh : bayam tumeh)

Hello all...!!!

Today I want to share a recipe with you : sauteed spinach  (Aceh : bayam tumeh)

This food looks simple, but it feels very delicious, you want to try it, Here are the ingredients and how to cook.

Ingredients

the main ingredient :

• 1 bunch of spinach
• 50 gram cooking oil
• 1/2 cup water
• Flavoring to taste

ingredients are sliced :

• 4 red chili
• 20 pieces cayenne pepper
• 2 cloves Shallot
• 4 cloves garlic
• 1 tomato

How to cultivate it:

• clean the spinach, then cut as desired, then rinse with clean

• Set skillet

• heat the oil

• stir-fry until fragrant slices of material

• enter spinach

• wait a minute while stirring

• enter water

• Add salt and flavorings to taste

• cooked 15  minutes, while stirring stir

• Finished

• to make it more perfect, when we enjoy it, we must use the rice.

• you should try this recipe, you'll love it tastes good

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