Anchor Cafe at Mahé - Blackened Fish and Pineapple Cake
When you find a random restaurant at a map and it turns out to be the best food you had during the entire vacation.
Last night we visited Anchor Cafe on Mahé, in the Seychelles. The place didn’t look very fancy, but the food was delicious! We started off with a pina colada, as one should in a tropical paradise.
Then we had a starter, fried eggplant. And boy, this was surprisingly good! We decided to try to recreate this dish at home. I can’t believe my travel buddy @laivi just found this place randomly on a map. We traveled a bit south on the island just to visit this place, so we were pretty happy to discover that it was open, that it looked cozy and that the food was great.
We decided to try two main courses, just to taste more food. The choice fell on jimbalaya and blackened fish.
The blackened creole fish had more flavors than you can imagine. It was by far the best thing we tasted on this vacation.
What this place lacked in atmosphere and presentation, they definitely made up for in taste. The food was really good and the staff was friendly.
The restaurant had a very local feeling and the food seemed very authentic for the area. The place where the small restaurant was looked like a fishermen’s village.
For dessert we also went for two different options. Pineapple upside down cake and chocolate cake.
This didn’t disappoint either...
The view from Anchor Cafe was also something else!
And right next to the cafe was a pretty look out point for the sunset.
Not the worst way to swing into 2018!!
Susanne
That blackened fish looks delicious & beautiful photos. Living vicariously through your photos lol thanks for sharing! :)
they are really delicious. These beautiful pictures bring you the idea. Skip the car and drive to this restaurant. If I was not busy at the moment, it certainly going to restaurant. Unfortunately, I have work to train me to work with. : (((I wrote it in my mind, I will definitely eat it in this restaurant one day @susanne
OWO !!!!!!!!!!!!!!! yummy food i love it so much
thank you for shareing @susanne
Thanks for reading and thank you so much for the resteem! I really appreciate that.
you wellcome mem
@susanne you had a very fun holiday.I hope you live happily in your life.Thanks for sharing..
Yes, this was one of my best vacations! Likewise, thanks for leaving a reply.
Your welcome :)
Very beautiful travel, nice food, excellent post, thanks for sharing
Thanks! I’m glad you liked it.
Thanks to you, Anchor Cafe at Mahé is on my list of things to do before 2020. Isn't that crazy, I just typed 2020. Seriously though, I want to go there soon, maybe even next year. You've inspired me!
Oh!!! I’m happy to have inspired you! You inspire me every day with your great photos and yummy looking food.
Let’s just agree that we both should travel even more in 2018! And make fun plans in the years to come. 2020... sounds like it’s in the faaar future, but it’s not. Ha ha!
Delicious food,
Your food made me hungry
Yes, it was very delicious! Thanks for reading!
It look tasty, thank you for sharing😀
I think it's a pretty tasty breakfast. But I'm afraid to comment on you. because you do not respond. I commented on your previous post. But you did not answer. This way people feel different. Even soThanks for sharing though. @susanne
Hi! Sorry about that, here at the Seychelles the WIFI isn’t too good, but I am working on responding to every comment :) thanks for reading!
You're welcome. I did not think it could be a WIFI issue. Sorry. :) I follow you closely. And I do Reestem to make a contribution. I hope that will be useful. I would like to see more sharing.
Thanks also for your comment sir :) @susanne
I see you are 'roughing it' there in the Seychelles... lol
The blackened fish dish looks fantastic, but I just can't get excited over eggplant. It looks like the dullest vegetable on the earth! (Of course, I really haven't tried it, either - lol) Ok, maybe kale is the dullest vegetable on earth...