Let's Cook: "Quiche Lorraine"
Hello, Guys what's up today.I'm goingto share another special food which is both healthy and testy. I thought you guys will like it.
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Now Let's just dive in.
You'll Need
- 1- 30cm pastry shell
- 1/4 lt cream
- 2-3 eggs
- bacon
- 1 onion
- gruyere cheese (or mozarella) salt
- pepper
Procedures
- Brown slightly sliced bacon and sliced onion in a little butter, let it cool down and place in pastry shell, add ground cheese, beat vigorosly eggs, cream, salt and pepper, pour in shell.
- Backe at 375
- F for aprox. 35 min or until brown.
Great food pic's. I'll be following to see your future blog posts!
thanks..