MY FIRST KOREAN DISH

Bibimbap is a Korean dish that literally means "mixed rice". Bibimbap is served as a bowl of warm white rice topped with namul (sautéed and seasoned vegetables) and gochujang (chili pepper paste), soy sauce, or doenjang (a fermented soybean paste), that is what bibimbap is made in korea.

But this bibimbap is blended in a richly intense spicy fusion of Korean flavours and garnished with a well-seasoned assortment of vegetables and spices.

Not bad for a first timer like me to eat a korean dish. "Not bad" is an appropriate word to use but it is a MOUTHWATERING dish!!!

For those who want to try, have a taste to feel essence of korea and the deliciousness of this awesome food :)

Reference

1. https://en.m.wikipedia.org/wiki/Bibimbap