Oh! A perma-bib would be such a good idea, my shirt it always resembles a food splatter painting!

I grew up in the woods, subsiding on venison and fried potatoes or fresh stuff out of the ocean, so there is a whole realm of food that I have yet to enjoy. Last year when we were in Canada we met this amazing guy whose family served regional cuisine from India and I swear my taste buds thought they died and went to heaven! The saffron, garam masala, AAH! we loved it all! And your kitchen concoctions look just so darn amazing, I love that they are passed down through your family:)

Right now the only spicy thing going on is the corgi pup is gnawing on my left big toe. Having two puppies is giving me flashbacks to when my kids were both toddlers, there is never a dull moment or a safe electrical cord, ha ha!