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RE: BAKED AUBERGINE AND MUSHROOM STUFFED WITH VEGAN BACON BITS AND MUSHROOMS TOPPED WITH WILD MUSHROOM SAUCE

in #fruitsandveggiesmonday • 6 years ago

Great recipe. I can imagine with some rice or backed potatoes would be superb too. Thank you

6 years ago in #fruitsandveggiesmonday by
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     6 years ago 

    Thanks, I actually ate it with the potatoe bake, the post from Sunday, I split the two up because it would be too long.

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