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RE: You Can't Be A Vegetarian
Sure, it's wrong, but how do you explain drinkable non-salted water disappearing?
Global warming, find, deny it, but you can't deny the droughts that's happening and the forests being cleared for animal agriculture.
My parents are geologists, they told me 5, 10, 20 years ago that, according to the life cycle of our planet, minor ice age is coming.
Drinkable non-salted water disappearing - have YOU seen it?
Even if so, it doesn't disappear, it gust goes from liquid form, being evaporated. So, it's still with us, no worries :)
Forest clearing IS bad, for sure. But maybe too much of the population is the problem?
Why not to fight things that cause the problem?
Non-salted water does disappear when it becomes salted.
Almost every fresh water source in the world (especially the west) is depleted or nearly depleted. Once those are gone the only drinkable water we will have or water for crops will come from the sky and from desalination plants, of which nobody is building as they are not profitable, and that's all capitalists care about.
It took literally forever to build those reserves up and not even 100 years of us not tapping into them will refill them.
To put it in perspective in the US alone the animals consume 55 Trillion, yes trillion, gallons of water, and that does not even account for the water consumed in growing their feed, which is oddly enough the majority of crops in the USA.
Every burger is literally 4,000 gallons of fresh drinkable water. That's over 160 showers for the average American (they take the longest of showers).
And don't you mention fracking, while it's horrible it's 520x less horrible than eating dead animals in terms of water consumption.
This is the problem with you people.
Rather than change and make a different you blame the problem on other things, such as population.
What is your solution? Murder all of Africa? Forced sterilization?
Sorry but eating plants is much easier, as none of those forests (rainforests especially) were cleared because there wasn't space for someone to live somehwere else.
They were cleared because sociopaths demand dead animals with every single meal and refuse to acknowledge the impact they cause.
Are you suggesting that I should physically assault people like you?
:^)
Well, you see? I'm russian, we have loads of drinkable water here :)
In worst case, we have Baikal lake
And I'm former military sniper, so:
well... I think, you know the answer, come :)
What if, we just eat less meat? What if we switch to chicken or pork?
Why you suggest just to stop eating meat at all? Isn't it too radical? Eating less meat - well, yeah, I'm ready for that. But not eat meat at all - this will just cause confrontation.
I'm not saying that we should kill extra population (even though I can help :) joking) but we should learn to handle it somehow. Most part of India are vegetarians (not sure though) and India has enormously huge population.
And I consider it dangerous for my health to be vegetarian. I tried it when I lived in India for 3 weeks. I've spent lots of time just eating vegetables. I eat enormous amounts of them, then I'm hungry in 2 hours, I eat enormous amounts of vegetables again. And so on and on.
When I eat meat, I am not feeling anything close to being hungry in 6-10 hours. I prefer spending my life not eating all the time.
You're lucky, Russia is one of the less-exploited regions...buuut that also means you'll probably get hundreds of millions of refugees in a couple decades :)
The problem is unless we go down to what many (healthy) traditional societies ate, which is only 1-3% of their calories from meat/animal-products (when stationary and in civilization), then things would still be horrible environmentally.
It'd certainly help, but any less than that and things aren't going to improve all too much. There's no need for it at all though, so why eat it at all?
That's because of the density of the food. If you ate more fatty foods (or less juicy foods) you'd be fine.
Because your body is used to ultra-dense sources from animals (which have been concentrated) such as milk/cheese/eggs/meat your stomach capacity is lower...plus those vegetables might have simply been cooked too healthily or more-so you didn't have enough of the main part of the meal, the start (most likely).
Vegetables have super low calories, that's why in every culture the base of the meal is always a starch like potatoes, rice, bread, etc, with vegetables, legumes (beans), or meat on the side/on top.
I was the same way for the first month I stopped eating meat/dairy/etc, then I realized I was simply not eating enough and I begun gorging myself on huge bowls of spaghetti every night, or a huge bowl of beans and another bowl of rice with many many tortillas, etc.
Then I was fine :)
I usually only eat twice a day now, just a small breakfast then I'll have a big dinner sometime later in the day, probably only spend about 30minutes eating all day if even that, but I am a quick eater.
well... sounds convincing.
I will try ;)
But not giving any promises though :v