Latin name of this fruit is Momordica cochinchinensis or in everyday, we can call it with gac fruit.

Indeed we rarely hear about this fruit.

But do you know, this fruit is called the most healthy fruit in the world?

Here's an explanation of this fruit as quoted from bobo.grid.id.

Used for ceremonies and medicines

Gac fruit is no stranger to people in southern China and Vietnam.

Since the first, the people there use gac fruit in traditional ceremonies.

For example, weddings and new year events.

Then gac fruit is also eaten as a fruit and made a mixture of cuisine.

Sometimes, this fruit also likes to be made juice by the people there.

Gac fruit can be used for traditional medicine.

Usually used to treat skin problems, eyes, sprains, and wounds.

Gac fruit harvest occurs from December to January.

The ripe fruit is usually reddish orange.

The length of the fruit is about 13 cm in diameter about 10 cm.

The Fruit of Heaven

The fruit of gac is called fruit from heaven.

Therefore, the gac fruit is touted as the most healthy fruit in the world.

This fruit is considered the most healthy, because it contains lycopene, betacarotene, zeaxantine, and vitamin C high.

Lycopene is needed by humans, because it can nourish the skin.

The substance of betacaroen is needed by humans, because it is good for the eyes and the immune system.

Zeaxantine is needed by humans, because it can protect the eyes from ultraviolet rays.

That is why this fruit is considered the healthiest fruit in the world.
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