Stuffed zucchini.

in CCSlast year

Stuffed zucchini.
The recipe is very simple.
Ingredients:
Sausage, zucchini, tomatoes, sauce.
Cooking:
Wash the zucchini, cut into two parts. Cut sausage and squash, pour sauce (I have mayonnaise sauce).
We spread the filling on the zucchini.
We drink at a temperature of 180 degrees until golden brown.
Bon appetit.
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