Let's take a look at how to cultivate onion, a popular spice in rural areas....[9-12-2024]

Assalamu Alaikum my dear friends, how are you all I hope you all are doing very well by the infinite mercy of Allah. Alhamdulillah I am also very well by the grace of Allah. Today I am going to share with you an important spice that we all use more or less in cooking. Without this masala it is not possible to make the cooking delicious. Today I am going to share one of our popular spices onion and how to grow onions. A farmer will present those things to you today. Let's get started then.

As Bangladesh is an agricultural major country. In fact agriculture is done in more or less every district and our district is in Kushtia. About 80 people out of 100 people are involved in agriculture, due to which our village grows various crops, some of the popular crops are jute, paddy, wheat, maize. These crops were once cultivated on a large scale by people in rural areas but now. Due to the high demand of onions, many people are now cultivating onions commercially due to their use in cooking and onion is in high demand in the market due to which the common farmers in the villages are now.

Expressed great interest in onion cultivation. Now I am going to share with you how a farmer cultivates onion with his hard work and takes it to the market. And it takes hard work of a farmer to come to this place which we buy from the market and use for cooking now I will share it with you. For cultivation, the land must first be plowed well with a tractor and after cultivation is done.

The soil should be leveled with a ladder and onion seeds should be planted in the clean soil. And to plant the onion seeds, you have to soak them in water for a minimum of 24 hours, then the next morning, you have to plant the onion seeds in the ground very efficiently. Because onion seeds are very small, they have to be planted efficiently. and in the field shortly after planting. Water should be shed. Because if we don't give water, our seedlings will not grow from these small seeds. Due to which a farmer suffers a heavy loss.And three to four days after watering.

Onion seeds produce small onion seedlings and the small seedlings like to eat many insects. Because it is much smaller then a skilled farmer from the hands of these insects. To protect them, different types of sprays have to be done on the land. And so slowly when the seedlings grow a little bigger and become suitable for planting in another land. Then those seedlings have to be planted one by one in another land. Planted in hilly land then they grow slowly with great skill and then a farmer clears the weeds. It stays like this for about two months i.e. after 60 days.

Onions are harvested by hand and after 10 days when the onions begin to ripen, they are stored from the ground. After saving from the land, the onions have to be saved from the onion plant and then dried in the sun and sent to the market for sale. Then it comes to our kitchen and the whole process is very hard work done by a farmer for a lot of labor. It is made from masala that we use to enhance the flavor of cooking.

And a farmer sells it in the market with the money he gets to his family. To meet all the needs and spend the rest of the money in onion cultivation next year and thus a farmer works very hard on his own land. Cultivated onions. Through this post, I have tried to highlight how a very popular spice onion is cultivated in rural areas and how much effort a farmer has to cultivate. I hope you like these very much and you all stay well and stay healthy. I will be back with my next post very soon inshallah.