Hello guys.. How are you all? Due to the busyness of exams I was not able to post properly. But since my exams are now over I am here with you today. However I still have my viva exams left which I need to complete.

Now I want to share something special with you a cake that holds a little story behind it. Let’s dive into the “whys,” “whens,” “hows,” and “ways” of this delightful creation.

Why I Made This Cake?

Every cake has a story or a reason behind it. Sometimes it’s an occasion, sometimes a celebration, or maybe someone’s birthday.
But in this case there was nothing like that. The reason for making this cake was very simple: ) I just felt like it.

You know how sometimes you get this strong craving for something sweet and nothing else will satisfy you? That’s exactly what happened to me.

I was really craving something sweet but I had one condition it had to be in the form of a cake. No chocolates, no candies, just cake.

And so listening to my heart and fulfilling my craving I decided to make this cake. It was not for anyone else or for any special event it was purely for myself and the joy of satisfying my sweet tooth. Sometimes that’s the best reason of all, don’t you think?

When I Made It?

I made this cake in the evening right after I had been preparing for my viva exams and finally decided to take a break.
Even though I have not fully completed my preparation for the first viva yet I felt like I needed a little breather.

Sometimes amidst all the stress and hard work it is important to pause and do something that refreshes your mind. That thought crossed my mind and before I knew it I had convinced myself to step into the kitchen and make a cake.
It was not just about the cakebut also it was about taking a moment for myself stepping away from the books and indulging in something I love.

This cake became my little escape .. a way to recharge and go back to my viva preparation with a fresh mind and a satisfied heart.

How I Made It?

The first step was gathering all the ingredients I needed. I made sure to get everything ready ;flour, eggs, sugar, baking powder, baking soda, cocoa powder, milk, and a few other essentials.
Once all the ingredients were in front of me I began the process of making the cake.

I followed my go to recipe which I use almost every time I bake. It is my favorite because it is simple, reliable, and always gives the best results.

I mixed the ingredients step by step pouring in all my enthusiasm along with them. The smell of the batter alone was enough to lift my spirits. And then with everything prepared I placed it in the oven waiting patiently as the magic happened.

In What Way I Made It?

This was not just a cake it was a labor of love. I did not even added it with a personal touch by decorating it with colorful sprinkles and whipping cream. I jus simple take it out in a plate then cut it and started eating with the family. It is not just food it’s art The best part? Sharing it with people who matter.

i know that the pictures are not satisfying but plzz compromise once... OK ALLAHHAFIZ Until next time, stay sweet and creative..