Assalamoalaikum to all the members of @steemit-pak

Hope you all are fine and doing good and are spending good and quality time with your family and friends.

I have been thinking for days to make gol gappy at home. As I have made it many times before but today I decided to share this recipe with you all. So let's start it.

"Let's start my diary ✍🏻"

"Ingredients"

Ingredients that are used in this recipe are:

Ingredients	Quantity
Semolina(Soji)	1 cup
White flour(Maida) )	1 table spoon
Salt	1 tea spoon
Baking powder	1 pinch
Potatoes	3 (Large size)
Onions	1 (large sized)
Beans	half cup
Chat masala	2 table spoon
Luke warm water	Half cup

"Ingredients for dough"

• Semolina(soji)
• White flour
• Salt
• Oil/Ghee
• Luke warm water

"Preparation of Dough"

Strain semolina(soji) from strainer Take a bowl or flat plate. Strain 1 cup of semolina(soji) from strainer and Add this strained semolina (soji) in bowl or plate then add 1 table spoon of white flour.

Add 1 table spoon of wheat flour for 1 cup of semolina if you add more then gol gappy won't be crispy it will become soft. So try to add it according to quantity.

Then add 1 tea spoon of salt or per taste and 1 pinch of baking powder. Then add Luke warm water gradually to knead a soft dough and spread oil on it then cover it for 15 minutes with a piece of cloth or plate.

The dough is ready. After 15 minutes knead the dough again with untill soft then make small sized dough and roll it with white flour like a chapati. Then shape it with a lid of bottle or jar. I took lid of jar. Then repeat this.

Then fry all these gol gappy. Oil would be in medium low flame. Put the opposite side of gol gappy in oil that would be little bit wet. Then press it well from side in oil untill they become like a round ball. When they turn light brown in colour then take them out from oil. Then Repeat this.

Then fry all the gol gappy with same process And let them cool at room temperature.

"Ingredients of Chat for gol gappy"

• Potatoes
• Onions
• Beans
• Chat masala
• Salt

"Preparation of chat for Gol gappy "

Take a bowl. Then add potatoes (cuted in cubes) then add onions and add beans (grams can also be added intead of beans) them add chat masala and salt and mix it well.

"Filling"

After that fill the gol gappy with chat. Take a gol gappa make a hole in centre and fill the chat in it and add curd(Dahi) in it and tamarind (imli) chatni in it.

Delicious Tamarind chatni is made by my mother I don't know how to made it 🙃

I fried remaining piece of the dough and made papri. My mother likes papri chat so I made one plate of papri chat for her.

Final Look

Here is the final look.

It takes alot of efforts but these are really delicious. I hope everyone likes gol gappy and they are everyone's favourite.
Hope you all will like and try it.
Thank you😊

🌸kind regards @mahawaheed🌸

Special mention to

@steemit-pak
@haidermehdi
@hassanabid
@event-horizon
@vvarishayy