How can I cook beets?

Cooking beets is very straightforward and there are a few strategies you'll attempt, depending on your inclination. Here are a number of prevalent ways to cook beets:

Freepik

1. Broiling

• Fixings:
  Beets, olive oil, salt, and pepper.
• Informational:

1. Preheat your broiler to 400°F (200°C).
2. Wash and clean the beets completely.
3. Cut off the tops and bottoms, at that point peel the beets.
4. Cut the beets into 3d shapes or wedges.
5. Hurl the beet pieces with olive oil, salt, and pepper.
6. Spread them on a heating sheet in a single layer.
7. Cook for 35-45 minutes, or until delicate when punctured with a fork.

2. Bubbling

• Fixings:
  Beets, water, salt.
• Enlightening:

1. Wash and clean the beets completely.
2. Put the beets in a expansive pot and cover with water.
3. Include a squeeze of salt.
4. Bring to a bubble, at that point decrease to a stew.
5. Cook for 30-45 minutes, depending on the estimate of the beets, until tender.
6. Deplete and let cool marginally, at that point peel the skins off.

3. Steaming

• Fixings:
  Beets, water.
• Enlightening:

1. Wash and scour the beets altogether.
2. Cut off the tops and bottoms.
3. Put a steamer bushel in a huge pot and include water fair underneath the wicker container.
4. Bring the water to a bubble.
5. Include the beets to the steamer wicker container.
6. Cover and steam for 30-40 minutes, or until delicate.

4. Microwaving

• Fixings:
  Beets, water.
• Enlightening:

1. Wash and clean the beets completely.
2. Put the beets in a microwave-safe dish with a small water.
3. Cover with a microwave-safe top or plastic wrap.
4. Microwave on tall for 10-15 minutes, checking for delicacy.

5. Flame broiling

• Fixings:
  Beets, olive oil, salt, and pepper.
• Enlightening:

1. Preheat your grill to medium-high warm.
2. Wash and scour the beets altogether.
3. Cut off the tops and bottoms, at that point peel the beets.
4. Cut the beets into 1/4-inch thick rounds.
5. Hurl the beet cuts with olive oil, salt, and pepper.
6. Flame broil for 5-7 minutes on each side, or until delicate and somewhat charred.

Beets can be delighted in on their claim or included to servings of mixed greens, soups, and other dishes. Do you've got a favorite method or formula you'd like to undertake?