Here Are Some Foods That Were Created Unintentionally

in GLOBAL STEEM10 days ago

1734269388699.jpg


It's also interesting, there are foods that were discovered accidentally. And it turns out to be a favorite. Not only that, but it also becomes a popular food. Well, there are also foods that are popular and legendary in their time. In the past, children must have loved ice cream.

Well, there are various kinds of ice cream. There is ice cream that uses a cone, there is ice cream that uses a bowl, there is also one that uses a stick, right? Or also made of wood. Usually I call it popsicle ice cream.



popsicle-5615426_1280.jpg

Popsick, or can be known as ice cream with a small wooden handle.

This ice, which is one of the favorite snacks, was accidentally created by a little boy in 1905. Frank Epperson, who was still 11 years old, left a stick to stir a cup of soda powder and water on his porch. The next day the drink froze.

Frank Epperson's parents discovered this drink and named it upsicle. But in its development, many children prefer to call it popsicle, because its shape resembles a lollipop, with a handle. In 1923, Epperson sold his patent for popsicle.

You like breakfast with corn flakes mixed with milk.



cereal-603190_1280.jpg

This food, which is usually an alternative breakfast menu, was created by Doctor John Harvey, in 1895, when he was cooking wheat. John and his brother accidentally left the wheat until it became stale. Brother John was surprised when he found the wheat and changed shape into hard flakes, but could still be eaten. They then tried to process it again, and then served the cereal to the patient. The discovery was then patented on May 31, 1895.

Potato chips.



ai-generated-8864312_1280.png

The next story is no less exciting, there are potato chips. In 1853, there was a restaurant in Saratoga, New York. There was a visitor named Cornelius Vanderbilt, who continued to refuse the food served by the waiter. He complained that the fried food was too thick and too wet. Then the chef there decided to thin the potatoes and fry them again. It turned out that experiment after experiment made the potatoes a favorite menu at the restaurant.

Yogurt also came from an accident.



yogurt-5728197_1280.jpg

Yogurt began to develop around 500 BC. To lift animal milk, milk was often placed in sacks made from animal stomachs. As a result, bacteria, as well as acidity in the stomach lining caused the milk to thicken, which then led to the process of making yogurt, as it is today.

Chocolate Chip.



ai-generated-8472552_1280.png

According to the story circulating about the beginning of the creation of chocolate chips, it is said that the owner of the inn tried to entertain his guests with chocolate-sprinkled biscuits. However, the chocolate chips sprinkled on the biscuits did not melt completely. The chocolate actually felt crunchy when bitten. Now the failed cake has become a favorite snack all over the world.

Unexpectedly, it turns out that many foods are found by accident. Actually, I also found food by accident. For example, food that was accidentally burnt, accidentally dry, accidentally salty. Too bad my food didn't taste good.

Okay, that's all the information about some foods that were discovered accidentally, and have become favorites until now.

Greetings always compact.

By @midiagam