Now I understand more your explanation of baklava; the name is generic, and so we find many types. I should love trying this cold baklava ❤️💯 I make fries often but air-fried and I seldom use ketchup or mayo; I'm glad you can enjoy your fries with veggies and the whole feast. The pita looks fantastic.
Happy 12th day of Ramadan and happy B-day to your friend, @alikoc07 🥰