The Food Diary Game | Season 4 | December 2nd- 2021 | sfcharity50pc | #Club75 #Club5050 | Too Much Spring Onion in My Chicken Soup? Of course not.
Hi, dear Steemians and SteemFoodies!
It's my Day 2 in the Fourth Season of the Food Diary Game. It's Thursday, and here you are my second entry to the new season.
I share this post in English, from the #SteemFoods community, led by @steemitfoods and @alikoc07 on the occasion of the Fourth Season of the Food Diary Game, now promoting Club5050, #Club75 and Club100.
50% of the rewards from this post will go to @sf-charity, so that I can help good deeds happen and help this great Community grow.
I was Club5050 and now I have joined #Club75. Learn everything about it HERE: STEEMFOODS X CLUB75 | #club75 Tag Is Ready To Use! What Are The Rules Of The #club75 Tag?, so you can, join in!
Complying with #Club75 Rules
Every week I powered up all of my rewards. I buy STEEM with my SBD and power up.
My Withdrawals During the Last 60 Days
Total withdrawn: 4 SBDs.
My Power-Ups During the Last 60 Days
Total SP powered up: 1,223.209 STEEM. (112.950 STEEM powered up this week).
You can check my Steemit Wallet here.
You can check my SteemWorld Page (developed by @steemchiller) here.
My food-day started late today. Blackouts, among other things have affected my sleep, but not my apetite, lol.
A made arepas, fried eggs and tomato sauce. I added oat flakes in the dough of the arepas and also put them in the crust. I prepared a sauce with chopped tomato, bacon and garlic cloves. When I served breakfast, I also added peperoncino to my sauce. I really like its spiciness.
As it was really late, I made lunch as soon as we finished eating our breakfast. It was almost 11 a.m. I made chicken soup, which we ate in the afternoon.
I had a container full of leftover spring onions that I had washed and packed some days ago. It was too much for a single pot of soup for three (I saved some for my father). Still, I took a chance.
I mixed onions, pepper, sweet pepper, and garlic in the blender. I stewed the chicken in this mixture. I added bay leaves in the cooking pot.
The soup was a success. The strong flavor of spring onion was a discovery. We love it. May it be repeated!
In the afternoon, I felt like eating cupcakes. I had some yogurt which was old already, so I made yogurt cupcakes.
For the cupcakes, I used:
- 1/3 cup of Greek yogurt
- 1 egg (L)
- 1/2 cup granulated sugar
- 1 tablespoon of soda
- juice of 1 lemon (5 tablespoons approx.)
- 1/4 teaspoon salt
- 1 cup of all-purpose flour
Just put everything in the blender. The only step I'm careful with is that I add the lemon juice right after I've added the baking soda so that they react and make air.
![](https://steemitimages.com/0x0/https://media.giphy.com/media/63TdutS4kFdQWKgrmA/giphy.gif)
As you can see below, the mixture is quite liquid and light.
![](https://steemitimages.com/0x0/https://media.giphy.com/media/KNb4kehQ8mczs2lmi5/giphy.gif)
We had our afternoon coffee with these fluffy little friends. It was very, very good.
But before we ate the cupcakes and had our coffee, we went to a local store for ham and cheese for our dinner.
Wen also went to New Market to buy some foods for my father who is having a minor surgery tomorrow. He will be on a semi-liquid diet. So I bought him compotes, jelly, ice cream, potatoes and other things.
I used the ham and cheese to make wraps. I added homemade mayonnaise and lettuce. I rolled them up and baked them in the oven for 15 minutes at 200 degrees farenheit. At this temperature, the lettuce cooks a little and tastes like asparagus. Very tasty.
And these were the highlights of my food-day. Still keeping to my medical treatment. As always, I hope you're all healthy and at peace.
Join us in the 4th Season of The Food Diary Game! Check it out HERE.
![Logo with Steemit.gif](https://steemitimages.com/0x0/https://cdn.steemitimages.com/DQmWRF33Sz17XKkhtUTL9FnEvnftEamSnnymDH8E8ceJJah/Logo%20with%20Steemit.gif)
Text and pictures are mine.
Thanks for the visit.
Some of my most recent recipes on #SteemFoods
Algunas de mis recetas más recientes en #SteemFoods
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Crunchy Fried Cheese Wraps for Breakfast (my recipe)
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Join us on #SteemFoods!
![](https://steemitimages.com/0x0/https://media.giphy.com/media/gP7qDlDlBJ7HJ9cxxn/giphy.gif)
Algunas de mis recetas más recientes en #SteemFoods
![image.png](https://steemitimages.com/640x0/https://cdn.steemitimages.com/DQmTMhTL2W69W6fCcfk6hUpjbvzjaRQeoTc411vXBBAtQ19/image.png)
![image.png](https://steemitimages.com/640x0/https://cdn.steemitimages.com/DQmbHEu2o5zckBrGnUsBvRxQkUcUuMiiqD214dbfsUpqRVB/image.png)
![image.png](https://steemitimages.com/640x0/https://cdn.steemitimages.com/DQmRzFBZo6nu6QphaACTz6sjXVgeq9hxEFRpszuC8ru1UXH/image.png)
Se ve deliciosa esa sopa!
Dios proteja a tu papá para que todo le salga excelente en su operación!
Besos y saludos 💖
Estaba buena, @marcelys1. Gracias por tus buenos deseos para mi papá 🥰
¡Saludos! ☀️
Amiga fue un día de compras muy acertadas para disfrutar de ricos platos, tu sopa se muy rica y seguro lo disfrutaste mucho. Mil bendiciones.
Estos son los días... Gracias por pasar, @alicargofer. Me encantó verte por aquí 🥰
Hi : @marlyncabrera
Thank you very much for sharing your Food Diary Game Post you prepared in detail in the SteemFoods Community. The Food Diary Game Quality of your post & You have successfully used the hashtag #club5050. Wonderful ! :) Keep producing content for Food Diary Game Season 4. :) I added this post to my list of "The Best #club5050 - #club75- #club100 SteemFoods Posts of the Day" on 03-12-2021.
#club75 😀 😀
Thank you so much for your consideration, @alikoc07 :D
Amiga lindo día de alimentos, la sopa se ve exquisita.
En nombre di Dios tu papá saldrá bien de su operación.
Saludos 🤗 y muchas bendiciones para ti y tu familia 🙏.
Saludos, @hjjm2015. La sopa estaba excelente y mi papá salió muy bien. Gracias por la visita y los buenos deseos :)