STEEMFOODS CONTEST-19-/MOTHERS DAY CAKE SPECIAL/VANILLA CAKE WITH BLUEBERRY ON TOP

A real MOM:
Emotional yet the rock. Tired but keeps going, Worried but full of hope. Impatient yet patient. Overwhelmed but never quits.Amazing even though doubted. Wonderful, even in chaos .life changer, every single day.

Rachel Martin

Heloo everyone and hellooo to all stemians and specially to all mother's in this platform and to all mother's around the Globe. Allow me to greet all mother's a HAPPY MOTHER'S DAY!!!!!!

And since it' a special day to us mother's ,yes!!you heard it Right.. Im also mother..but before i become a mother , i am once a daughter and today im going to give my mother a special cake just for her.

Presenting my one and only mother of mine. MRS. Villa Jabian Patalan. Did you see that? Did you see the smile that she have on her cheeks. A simple sweet smile of her. I always love to see her smile.
Actually she was surprised!!! She didn't expect it. She's not use to it. Receiving a cake in mother's day. And she liked the cake i bake for her.and that's the thing!! She likes it much. Today i made her a VANILLA CAKE WITH BLUEBERRY on top. It's my first time in baking a vanilla cake. I WANT TO MAKE IT SPECIAL, simple because my mother is a special as she is.

Without further a do here is the simple recipe on how to bake a vanilla cake with blueberry on top.

First thing first.. We need to prepare all our ingredients.

Dry ingredients
1 & 1/4 cup of cake flour
1/2 cup of white sugar
1 tsp. Salt
1 & 1/2 tsp baking powder

Wet/ liquid ingredients

1/2 cup oil
1/4 cup cold water
3 pcs eggyolks
1 T vanilla syrup

For the meringue

5 pcs egg whites
1/3 cup of sugar
1/4 tsp of cream of tartar

Here is the PROCEDURE:

first let's make a egg yolks batter,
Into a mixing bowl, sift the dry ingredients, cake flour, sugar, salt and baking powder,add the wet ingredients which is the oil, cold water, eggyolks and vanilla syrup.mix all and set aside.

Let's make our meringue.
Beat the eggwhites add the cream of tartar and add the sugar gradually ..beat until smooth to very stiff peaks.
(To know if its already in very stiff peaks,all you have to do is tilt the beaten eggwhite if it doesn't move then its good to go. )
Let's mix the eggyolks batter with the meringue using the cut and fold method in mixing. You can watch the video below.

(Sorry for some mistake I've made.. im still new in video.. Awkward feelings.. Its not really easy. Sorry for the background. By the way Its my nephew and niece who likes to sing a lot while attending her brother)

Greased the heart shape molder,pour the cake mixture. Pre-heat the oven for 15mins. Cooked the cake at 325'f /160 'c for 55 minutes.checked if its cooked. (to check if the cake is cooked put a stick in the center od the cake when it come out clean then the cake is cooked) increase the heat to 350'f and cooked for another 10 mins. Longer.

Let it cool.

I transfer it to the cake board.and let it cool down totally before frosting.

For the frosting i used monalisa whip cream.i personally loved it's friendly to me..😂 😂 and its easy..you just need to beat it and the taste is good not too much sweet..just what my mother wants her cake to be.

Time for Frosting
First thing i do is sliced the cake and put fillings in between. And cover the whole cake with whip cream. Add some color blue ang pink for the Rosette on top of the cake and i also put something special the blueberry to make it different from other cake that my mother have tasted..

(

Let's put some dedication.

If I we're given a chance to choose a mother i will choose my mother again and again. Coz Im not here if not because of her . Chow!!!!
Tsadaaaaaah!! My mother and I.. That's all for today!!

Thank you @alikoc07 for this contest!!!!