Hello beautiful people of steemfoods! 😊

For today I am sharing to you guys one of the best "maka pinoy" food here in the Philippines.

You can find this one in every household, whether high class or in a low class society. The best "tipid" food every filipinos can have. 😊

Tight budget? No worries guys! All you need to have is DRIED FISH and TOMATOES!

Yes! You read it right! Today, we are cooking a very simple SWEET AND SOUR DRIED FISH 😊

So what are we waiting for?

❤️ Let's cook! ❤️😊

INGREDIENTS

3-5 DRIED FISH
10PCS TOMATOES
1TBSP BROWN SUGAR
1 CUP WATER
1/2 CUP VINEGAR
COOKING OIL

PROCEDURE

1st. Slice your tomatoes.

2nd. In a pan, put cooking oil and fry the dried fish until golden brown and set aside.

3rd. In the same pan, saute the tomatoes until softened.

4th. Add 1/2 cup vinegar.

5th. Add 1 cup water.

6th. Add 1 tbsp brown sugar

Mix it well. Simmer for about 2-3mins.

7th. Add the cooked dried fish and mix. Simmer for another 1 minute and serve.

Tadaaaa... so simple right? It is so yummy guys 😊 Pair it with old rice and your breakfast/lunch/dinner is solve! 😊👍

Until my next cooking serye! 😊

Always,
@moonlight-shadow

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