Making My Brined Anchovies Recipe Combined With Boiled Saba Banana | #sfcharity50pc

Buenas noches amigos, amigas! Hello @steemitfoods, @alikoc07! Good Day!

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Since it was my day off, so I have enough time to cook what I want. And what it was in my mind was to make an easy meal recipe. So instead of making many ingredients recipe. I was inspired to make a quick and easy meal recipe. This what we called here in the philippines "ginamos combined with boiled saging kardaba recipe".

So started with my recipe, it is just had a few ingredients. These may includes;

• anchovies
• saba banana
• lemonsito
• sili halang
• sukang puti
• onion

Preparation of Anchovies:

1)Slice the spices into pieces, these onion, sili halang and lemonsito.

2)After that put the anchovies on the plate. And add the small slice spices, these onion and sili halang.

3)Next squeeze the slice lemonsito.

4)Then lastly pour the sukang puti. And mix it properly.

5)And this is it. Done with my anchovies recipe.

And next is my Cooking Preparation of Boiled Saba Banana:

1)Wrap the saba banana with plastic bag so that the stains will not penetrate into the cooking pot. After that put it on the cooking pot.

2)Add water and enough to level on the top of a wrap saba banana.

3)Then put it on the fire. And cook it for 1 hour.

4)And when it is already looks soft and smooth. And the stains of the banana will comes out.

5)Now it is finish with my boiled saba banana. And ready to serve.

This is it, my easier and quicker recipe.

Thanks, Hopes you like it.

😉Food lover.

@natz04