Steemfoods Contest -19- // Prepare A Special Cake for Mother's Day // "YUMMY CHIFFON CAKE 🍰" @rotchel

Happy Mother's Day to all Mother Around the world!! Hope all mommy today are doing great and celebrate a lovely day especially for my mother and my siblings @bellekiss-31 and @roselyn028. and also to my cousin @jenny018 and to all the beautiful mother's celebrating Mother's Day.

Today I'd like to share my first time ever to bake a cake I specially made this for Mother's Day. I really hope you'll like this simple gift of mine to yours. A heartily made by me a simple yet tasty cake even though it's my first time to make a cake I was amazed by myself, I couldn't imagine because of @steemfood-community I realized there's still thing's within me that are uncover that I myself can do it. In this platform helped me a lot to have the courage to do such thing surprisingly. This time I would love to share to you my very own made "Chiffon Cake with True Orange" I Hope you'll gonna try this at home. Especially for today's celebration_

HOPE YOU LIKE IT!

Special Cake for Mother's Day!!

Watch Me!!

LETS GET'S STARTED MOMMIES!!

Chiffon Cake with True Orange!!

Here are the INGREDIENTS :

• Dry Ingredients :

• 1 Cup All Purpose Flour
• 1 Cup White Sugar
• 1 Tsp Baking Powder
• 3 Tbsp Powdered Milk (Any brand)
• 1/4 Tsp Salt

• Wet Ingredients :

° 3 Egg Yolks
° 1/4 Cup Vegetable Oil
° 1 Tsp Vanilla Extract
° Food color orange (Optional)
° 1/2 Cup of True Orange

• Meringue Ingredients :

• 3 Egg White
• 1 Tsp of Vinegar
• 1/4 Cup White Sugar

• For Flavor & Frosting

° 1 Can Condensed Milk
° 200grams Butter/Margarine

PROCEDURE

FIRST :

• Mixed first all the Dry Ingredients in a clean bowl. The 1 Cup All Purpose Flour, 1/2 White Sugar, 1 tsp Baking Powder, 3 tbsp Powdered Milk and 1/4 tsp of salt. Mixed them together until it combine together. Then set aside.

SECOND :

• Mixed all the wet Ingredients in anothe clean mixing bowl. Whisk the 3 Egg yolks, add the 1/4 Cup Vegetable Oil, then the 1 tsp Vanilla Extract and I also add a little amount of food coloring ( orange) it's up to you want to add more color or not and then pour the 1/2 Cup of True-orange.

THIRD :

• Now Let's combine our Dry and Wet Mixture. This time we must make sure that all dry ingredients we're very well mixed with the wet mixture. Mixed and whisked until all the mixture are well combine. Then set aside our mixture/batter for a moment.

FOURTH :

• Let's mixed the ingredients for meringue whisk the 3 egg white well until it look like a foam, for us to have a nice texture of cake. The add 1 tsp of vinegar and 1/4 Cup of Sugar gradually. Then after having the Meringue its ready to mixed with out batter that we mixed earlier. And were now ready for cooking.

FIFTH :

• It's cooking time!! For our batter is ready for cooking. Grease a little amount of oil onto the pan that we're gonna going to used in baking. Put the parchment paper and then our mixture. Then set the flame into Low-medium heat to avoid over-cooked in about 30-45 minutes. And after 45 minutes check our cake if it's cooked using a toothpick to test if it's cooked already.
  We're Done Cooking!!

SIXTH :

• _ Decoration time! And adding some flavor and frosting. It's my very own design excuse for my design im not very good and expert. Just to the best of my knowledge hope you'll enjoy my recipe for Today's special day!!_

HAPPY MOTHER'S DAY

HAPPY CELEBRATION 🎉🎉!!

HAPPY EATING TIME!!

HOPE YOU LIKE & ENJOYED MY SPECIAL CAKE FOR TODAY'S CELEBRATION a yummylicios cake for eveyone!! Once again "Happy Mother's Day to all of us proud and strong mother and to all steemian mother's Fighting!!.

Thank you for watching!!!

Truly your @rotchel!